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T2 DECENOIC ACID (11467)

 

Sweet, refreshingly fruity, slightly oily-waxy.

Natural Occurences: Pear, heated pork, heated lamb and mutton, black tea.

 
Certified Kosher Image
Certified Kosher by the Chicago Rabbinical Council
FEMA: 3913
CAS: 334-49-6
Chemical Class: Organic
EINECS: 206-378-5