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1 HEXENAL (11985)

n-Hexanal; Caproaldehyde; Caproic Aldehyde; Hexaldehyde; Aldehyde-C6

 

Fatty, green, grassy

Natural Occurences: Apple, apricot, banana, sweet and sour cherry, citrus peel oils, berries, guava, melon, raisins, leeks, peach, pear, papaya, pineapple, asparagus, cabbage, celery, carrot, lettuce, onion, ginger.

 
Certified Kosher Image
Certified Kosher by the Chicago Rabbinical Council
FEMA: 2557
CAS: 66-25-1
Chemical Class: Organic
EINECS: 200-624-5